Hotel management is responsible for the operations of hotels, resorts, and other similar facilities. This field's professionals assure exceptional service delivery, smooth operations, and guest happiness while directing departments like housekeeping, front office, food and beverage, and marketing.
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Career Options Description
Hotel Manager Oversees daily hotel operations, ensuring efficient service and smooth management.
Front Office Manager Supervises reception and reservations, ensuring excellent guest relations.
Food and Beverage Manager Manages dining services, from menu planning to service delivery.
Housekeeping Manager Ensures cleanliness and maintenance of guest rooms and public areas.
Event Manager Plans and organizes conferences, weddings, and other events hosted by the hotel.
Program Level Program Eligibility Criteria Stream Minimum Marks
Diploma Diploma in Hotel Management Completion of high school (10+2) Any stream Minimum 50% aggregate
Bachelor's BHM (Bachelor of Hotel Management) Completion of high school (10+2) Any stream Minimum 55% aggregate
Master's MBA in Hospitality Management Bachelor's degree in any discipline Any stream Minimum 60% aggregate

 

Institute Name Location
Institute of Hotel Management (IHM) Pan India
Welcomgroup Graduate School Manipal
Oberoi Centre of Learning and Development Delhi
Entrance Exam Conducting Body
NCHMCT JEE National Testing Agency
IIHM Entrance Exam International Institute of Hotel Management
  • Managing hotel staff and operations.
  • Coordinating guest services to ensure satisfaction.
  • Budgeting, marketing, and resource management.
  • Organizing events hosted by the hotel.

 

Pros Cons
Opportunities to work in global hotel chains. Irregular work hours and demanding schedules.
High growth potential in the hospitality sector. High-pressure situations during peak seasons.